The impact of a workplace catering initiative on dietary intakes of salt and other nutrients: a pilot study

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TY  - JOUR
  - Geaney, F.,Harrington, J.,Fitzgerald, A. P.,Perry, I. J.
  - 2010
  - Unknown
  - Public Health Nutrition
  - The impact of a workplace catering initiative on dietary intakes of salt and other nutrients: a pilot study
  - Validated
  - ()
  - 1
  - 51
  - 1368-98001368-9800
DA  - 2010/NaN
ER  - 
@article{V68892621,
   = {Geaney,  F. and Harrington,  J. and Fitzgerald,  A. P. and Perry,  I. J. },
   = {2010},
   = {Unknown},
   = {Public Health Nutrition},
   = {The impact of a workplace catering initiative on dietary intakes of salt and other nutrients: a pilot study},
   = {Validated},
   = {()},
  pages = {1--51},
  issn = {1368-98001368-9800},
  source = {IRIS}
}
AUTHORSGeaney, F.,Harrington, J.,Fitzgerald, A. P.,Perry, I. J.
YEAR2010
MONTHUnknown
JOURNAL_CODEPublic Health Nutrition
TITLEThe impact of a workplace catering initiative on dietary intakes of salt and other nutrients: a pilot study
STATUSValidated
TIMES_CITED()
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ISSUE
START_PAGE1
END_PAGE51
ABSTRACT
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ISBN_ISSN1368-98001368-9800
EDITION
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