TY  - CONF
  - Ryan, E., Galvin, K., O'Connor, T.P., Maguire, A.R. and O'Brien, N.M.
  - Nutrition Society Meeting-Irish Section
  - Phytosterol, tocopherol and squalene content of five edible nuts(Brazil, Pecan, Pine, Pistachio, Cashew)
  - Belfast, Ireland
  - Oral Presentation
  - 2005
  - ()
  - 15-JUN-05
  - 17-JUN-05
DA  - 2005/NaN
ER  - 

@unpublished{V378552,
   = {Ryan, E., Galvin, K., O'Connor, T.P., Maguire, A.R. and O'Brien, N.M.},
   = {Nutrition Society Meeting-Irish Section},
   = {{Phytosterol, tocopherol and squalene content of five edible nuts(Brazil, Pecan, Pine, Pistachio, Cashew)}},
   = {Belfast, Ireland},
   = {Oral Presentation},
   = {2005},
   = {()},
  month = {Jun},
   = {17-JUN-05},
  source = {IRIS}
}