The effect of plant extracts on lipid oxidation and oxymyoglobin oxidation in beef muscle model systems

  • L. McGovern (Speaker)
  • M. N. O'Grady (Speaker)
  • S. Aisling Aherne-Bruce (Speaker)
  • Ryan, E. (Speaker)
  • Nora O'Brien (Speaker)
  • Kerry, J. (Speaker)

Activity: Talk or presentation › Oral presentation

Period1 Sep 2007
Event title53rd International Congress of Meat Science & Technology
Event typeConference
LocationBeijing, ChinaShow on map