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Voice of America: Eating Colorful Produce May Help Prevent ALS

  • Kathryn C. Fitzgerald
  • Eilis O'Reilly
  • Elinor Fondell
  • Guido J. Falcone
  • Marjorie L. McCullough
  • Yikyung Park
  • Laurence N. Kolonel
  • Alberto Ascherio

Press/Media

Description

Annals of Neurology research article on diet high in antioxidants and risk of ALS / MND - is discussed with interview/quotes from the senior author.

Period4 Feb 2013

Media coverage

1

Media coverage

  • TitleEating Colorful Produce May Help Prevent ALS
    Degree of recognitionInternational
    Media name/outletVoice of America
    Media typeOnline Newspaper
    Country/TerritoryUnited States
    Date4/02/13
    DescriptionResearch on antioxidant rich diet and future ALS / MND risk is discussed in Voice of America, a global publication in 50 languages, reaching audience of 354 million
    Producer/AuthorJessica Berman
    URLhttps://www.voanews.com/a/eating-colorful-produce-may-help-prevent-als/1596650.html
    PersonsKathryn C. Fitzgerald, Eilis O'Reilly, Elinor Fondell, Guido J. Falcone, Marjorie L. McCullough, Yikyung Park, Laurence N. Kolonel, Alberto Ascherio
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