Original Research/Meta Analysis Used by United Nations/FAO (2013) in Milk and Dairy Products in Human Nutrition

Bischoff-Ferrari, Heike A. (PI)
Dawson-Hughes, Bess (Participant)
Baron, John A. (Participant)
O'Reilly, Eilis (Participant)
Burckhardt, Peter (Participant)
Li, Ruifeng (Participant)
Spiegelman, Donna (Participant)
Willett, Walter (Participant)

School of Public Health

Impact: Health Impact

Narrative

Results from meta-analysis of RCT and prospective studies of milk and calcium and hip-fractures were used to guide nutrient intake

Impact status	Open
Category of impact	Health Impact

SDGs impacted

SDG 3 - Good Health and Wellbeing

Documents & Links

https://openknowledge.fao.org/handle/20.500.14283/i3396e

Related content

Research output
Calcium intake and hip fracture risk in men and women: A meta-analysis of prospective cohort studies and randomized controlled trials
Research output: Contribution to journal › Article › peer-review