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"Investigation of stickiness of milk powder for the purpose of improved process control in milk ( R11858)
Roos, Yrjo (Recipient)
School of Food and Nutritional Sciences
Prize
Description
Project: DAFF "Investigation of stickiness of milk powder for the purpose of improved process control in milk ( R11858)
Funding Body: Department of Agriculture Fisheries & Forestry (DAFF)
Start/End Dates: 01-NOV-06 / 30-NOV-10 Award: €187,737.00
Awarded date
2006
Granting Organisations
Department of Agriculture Fisheries & Forestry
Fingerprint
Dried Milk
100%
Stickiness
100%
X