IRCSET PG Student Leonardo Cormacchia Stabilisation of Bioactive Food Ingredients & Food

  • Roos, Yrjo (Recipient)

Prize

Description

Project: IRCSET PG Student Leonardo Cormacchia Stabilisation of Bioactive Food Ingredients & Food ( R12725)
Funding Body: Irish Research Council for Science, Engineering & Technology (IRCSET)
Start/End Dates: 31-AUG-08 / 31-OCT-11 Award: €72,009.00
Awarded date2008
Granting OrganisationsIrish Research Council for Science, Engineering & Technology (IRCSET)

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