TY - JOUR
T1 - An Examination of the Food Allergy Quality of Life Questionnaire Performance in a Countrywide American Sample of Children
T2 - Cross-Cultural Differences in Age and Impact in the United States and Europe
AU - DunnGalvin, Audrey
AU - Koman, Elizabeth
AU - Raver, Elizabeth
AU - Frome, Hayley
AU - Adams, Melissa
AU - Keena, Aisleen
AU - Hourihane, Jonathan O.B.
AU - Gallagher, Patricia Leahy
AU - Flokstra-de Blok, Bertine
AU - Dubois, Anthony
AU - Pyrz, Katarzyna
AU - Bindslev-Jensen, Cartsen
AU - Stensgaard, Anette
AU - Boyle, Robert
AU - Vickers, Bea
AU - Smith, Jared
AU - Thisanayagam, Umasunthar
AU - Greenhawt, Matthew
N1 - Publisher Copyright:
© 2016 American Academy of Allergy, Asthma & Immunology
PY - 2017/4/1
Y1 - 2017/4/1
N2 - Background It is important to ensure that tools are valid and reliable in the context in which they are used. The development of age and country norms is part of this process. Objectives The primary aim of the present study was to examine the performance of the Food Allergy Quality of Life Questionnaire – Parent Form (FAQLQ-PF) in a countrywide American sample of children with food allergy. The secondary aim was to compare age differences in impact across 9 European countries. Methods In a cross-sectional quantitative design, questionnaires were completed by the parents of 1029 food-allergic children (0-12 years). Participants were recruited via support groups and allergists. Data were analyzed by using multivariate analysis of variance and tests for internal consistency and validity. The average score was calculated for each age group in 15 studies in Ireland, Switzerland, the Netherlands, Spain, Portugal, Germany, Italy, Denmark, Israel, and the United Kingdom. Results The FAQLQ-PF has high convergent validity (child: r = 0.49, n = 695, P =.01; parent: r = 0.36, n = 696, P =.01) and discriminant validity, parent: t (719) = 4.67, P =.001 (anaphylaxis yes vs no); t (513), P =.009 (single vs multiple allergens). Internal consistency was excellent (r = 0.96). US health-related quality of life was worse than European health-related quality of life, as indicated by higher FAQLQ-PF scores in US samples. Burden increased with age in all populations. Conclusions The FAQLQ-PF is appropriate for use in an American population. Findings will form the basis for further work in the development of an online manual with food allergy–normed age scores to allow for precise measurement, interpretation of scores, and comparison across countries and cultures, in clinical and research settings.
AB - Background It is important to ensure that tools are valid and reliable in the context in which they are used. The development of age and country norms is part of this process. Objectives The primary aim of the present study was to examine the performance of the Food Allergy Quality of Life Questionnaire – Parent Form (FAQLQ-PF) in a countrywide American sample of children with food allergy. The secondary aim was to compare age differences in impact across 9 European countries. Methods In a cross-sectional quantitative design, questionnaires were completed by the parents of 1029 food-allergic children (0-12 years). Participants were recruited via support groups and allergists. Data were analyzed by using multivariate analysis of variance and tests for internal consistency and validity. The average score was calculated for each age group in 15 studies in Ireland, Switzerland, the Netherlands, Spain, Portugal, Germany, Italy, Denmark, Israel, and the United Kingdom. Results The FAQLQ-PF has high convergent validity (child: r = 0.49, n = 695, P =.01; parent: r = 0.36, n = 696, P =.01) and discriminant validity, parent: t (719) = 4.67, P =.001 (anaphylaxis yes vs no); t (513), P =.009 (single vs multiple allergens). Internal consistency was excellent (r = 0.96). US health-related quality of life was worse than European health-related quality of life, as indicated by higher FAQLQ-PF scores in US samples. Burden increased with age in all populations. Conclusions The FAQLQ-PF is appropriate for use in an American population. Findings will form the basis for further work in the development of an online manual with food allergy–normed age scores to allow for precise measurement, interpretation of scores, and comparison across countries and cultures, in clinical and research settings.
KW - Food Allergy
KW - Measurement precision
KW - Normed scores
KW - Quality of life
KW - Quality of life Questionnaire
UR - https://www.scopus.com/pages/publications/85010510247
U2 - 10.1016/j.jaip.2016.09.049
DO - 10.1016/j.jaip.2016.09.049
M3 - Article
C2 - 28017626
AN - SCOPUS:85010510247
SN - 2213-2198
VL - 5
SP - 363-368.e2
JO - Journal of Allergy and Clinical Immunology: In Practice
JF - Journal of Allergy and Clinical Immunology: In Practice
IS - 2
ER -