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Applications of Lactic Acid Bacteria-Produced Bacteriocins

  • University College Cork
  • Teagasc - Irish Agriculture and Food Development Authority

Research output: Chapter in Book/Report/Conference proceedingsChapterpeer-review

Original languageEnglish
Title of host publicationBiotechnology of Lactic Acid Bacteria
Subtitle of host publicationNovel Applications
PublisherWiley-Blackwell
Pages89-109
Number of pages21
ISBN (Print)9780813815831
DOIs
Publication statusPublished - 25 Mar 2010

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being

Keywords

  • "superbugs" MRSA, VRE, and C.
  • A number of other researchers linked the mannose PTS
  • Applications of Class I Bacteriocins
  • Applications of Class II Bacteriocins
  • Applications of Lactic Acid Bacteria-Produced Bacteriocins
  • Bacteriocins of LAB
  • Vancomycin-resistant enterococci (VRE)

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