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Baker's-yeast-mediated reduction of sulfur-containing compounds
Rebecca E. Deasy
,
Anita R. Maguire
School of Chemistry
School of Pharmacy
Research output
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peer-review
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Chemistry
Ketone
100%
Sulfoxide
100%
Stereoselectivity
100%
Sulfone
100%
reduction of ketones
100%
Sulfur Compound
100%
Sulfide
50%
Agricultural and Biological Sciences
Sulfoxide
100%
Sulfone
100%
Sulfide
50%
Medicine and Dentistry
Ketone
100%
Sulfoxide
50%
Sulfone
50%
Functional Group
25%
Sulfide
25%
Material Science
Sulfide
100%
Thioether
100%
Immunology and Microbiology
Stereoselectivity
100%