| Original language | English (Ireland) |
|---|---|
| Title of host publication | Advanced Dairy Chemistry |
| Place of Publication | London |
| Publisher | Elsevier Science |
| Pages | 255-284 |
| Publication status | Published - 1992 |
Biological Properties of Milk Proteins
- P. F. Fox
- , Albert Flynn
Research output: Chapter in Book/Report/Conference proceedings › Chapter