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Boron doped diamond biosensor for detection of Escherichia coli
Ehsan Majid
, Keith B. Male
, John H.T. Luong
School of Chemistry
National Research Council of Canada
Research output
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Chemistry
electrode
100%
Surface Modification
50%
Sodium Dodecyl Sulfate
50%
Nitrophenol
50%
Galactosidase
50%
Tetramer
50%
Pyranoside
50%
Enzyme Activity
50%
D-Galactopyranose
50%
Food Science
Escherichia coli
100%
Boron
100%
Sodium
33%
Fouling
33%
Galactosidase
33%
E. Coli Contamination
33%
Chemical Engineering
Fouling
100%
Biosensor
100%