Characterisation of the ruminal fermentation and microbiome in lambs supplemented with hydrolysable and condensed tannins
- Saheed A. Salami
- , Bernardo Valenti
- , Marco Bella
- , Michael N. O'Grady
- , Giuseppe Luciano
- , Joseph P. Kerry
- , Eleanor Jones
- , Alessandro Priolo
- , Charles J. Newbold
- University of Catania
- University of Perugia
- Aberystwyth University
- Scotland's Rural College
Research output: Contribution to journal › Article › peer-review