Development and evaluation of a processing sector model for butter manufacture using a mass balance technique at two dairy processing sites
- Puneet Parmar
- , Nicolas Lopez-Villalobos
- , John T. Tobin
- , Eoin Murphy
- , Shane V. Crowley
- , Alan L. Kelly
- , Laurence Shalloo
- Teagasc - Irish Agriculture and Food Development Authority
- Massey University
Research output: Contribution to journal › Article › peer-review