Effect of product and process variables in the flow of spherical particles in a carrier fluid through straight tubes

Research output: Contribution to journal › Article › peer-review

Original language	English
Pages (from-to)	467-486
Number of pages	20
Journal	Journal of Food Processing and Preservation
Volume	20
Issue number	6
DOIs	https://doi.org/10.1111/j.1745-4549.1996.tb00760.x
Publication status	Published - Dec 1996
Externally published	Yes

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title = "Effect of product and process variables in the flow of spherical particles in a carrier fluid through straight tubes",

author = "Baptista, \{Paulo N.\} and Oliveira, \{Fernanda A.R.\} and Caldas, \{Susana M.\} and Oliveira, \{Jorge C.\} and Sastry, \{Sudhir K.\}",

year = "1996",

month = dec,

doi = "10.1111/j.1745-4549.1996.tb00760.x",

language = "English",

volume = "20",

pages = "467--486",

journal = "Journal of Food Processing and Preservation",

issn = "0145-8892",

publisher = "John Wiley and Sons Inc",

number = "6",

}

TY - JOUR

T1 - Effect of product and process variables in the flow of spherical particles in a carrier fluid through straight tubes

AU - Baptista, Paulo N.

AU - Oliveira, Fernanda A.R.

AU - Caldas, Susana M.

AU - Oliveira, Jorge C.

AU - Sastry, Sudhir K.

PY - 1996/12

Y1 - 1996/12

UR - https://www.scopus.com/pages/publications/0030366180

U2 - 10.1111/j.1745-4549.1996.tb00760.x

DO - 10.1111/j.1745-4549.1996.tb00760.x

M3 - Article

AN - SCOPUS:0030366180

SN - 0145-8892

VL - 20

SP - 467

EP - 486

JO - Journal of Food Processing and Preservation

JF - Journal of Food Processing and Preservation

IS - 6

ER -