| Original language | English |
|---|---|
| Journal | Proceedings of the Nutrition Society |
| DOIs | |
| Publication status | Published - 2025 |
UN SDGs
This output contributes to the following UN Sustainable Development Goals (SDGs)
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SDG 3 Good Health and Well-being
Keywords
- Thematic analysis
- Gerontology
- Context (archaeology)
- Life expectancy
- Food choice
- Qualitative research
- Perception
- Medicine
- Psychology
- Environmental health
- Population
- Geography
- Sociology
- Neuroscience
- Social science
- Archaeology
- Pathology
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