Gas chromatography-olfactometry analysis and its importance in food quality control: Influence of assessors' training and sampling methods on gas chromatography-olfactometry data

  • Saskia M. Van Ruth
  • , Jacques P. Roozen

Research output: Contribution to journalArticlepeer-review

Original languageEnglish
Pages (from-to)155-165
Number of pages11
JournalAdvances in Experimental Medicine and Biology
Volume542
DOIs
Publication statusPublished - 2004

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