Hawaijar – An ethnic vegan fermented soybean food of Manipur, India: A comprehensive review

  • Thangjam Anand Singh
  • , Grihalakshmi Nongthombam
  • , Gulden Goksen
  • , Harikesh B. Singh
  • , Gaurav Rajauria
  • , Prakash Kumar Sarangi

Research output: Contribution to journalArticlepeer-review

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