Inclusion of fish or fish oil in weight-loss diets for young adults: Effects on blood lipids

  • I. Gunnarsdottir
  • , H. Tomasson
  • , M. Kiely
  • , J. A. Martinéz
  • , N. M. Bandarra
  • , M. G. Morais
  • , I. Thorsdottir

Research output: Contribution to journal › Article › peer-review

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Food Science

Agricultural and Biological Sciences