Investigation of the rehydration behaviour of food powders by comparing the behaviour of twelve powders with different properties
- John J. Fitzpatrick
- , Arthur van Lauwe
- , Maxime Coursol
- , Aibhin O'Brien
- , Katie L. Fitzpatrick
- , Junfu Ji
- , Song Miao
- Teagasc - Irish Agriculture and Food Development Authority
Research output: Contribution to journal › Article › peer-review