Irish consumer and industry acceptance of novel food technologies:: Research highlights, implications and recommendations

Irish consumer and industry acceptance of novel food technologies: Research highlights, implications and recommendations

Research output: Book/Report › Commissioned report

Original language	English (Ireland)
Publication status	Published - 2013

@book{84835ed406e648159793334e492b8a41,

title = "Irish consumer and industry acceptance of novel food technologies:: Research highlights, implications and recommendations",

author = "Maeve Henchion and Mary Mccarthy and G. Williams and G Greehy and McCarthy, \{S. D.\} and Dillon, \{Emma J.\} and Gr{\'a}inne Kavanagh",

year = "2013",

language = "English (Ireland)",

}

TY - BOOK

T1 - Irish consumer and industry acceptance of novel food technologies:

T2 - Research highlights, implications and recommendations

AU - Henchion, Maeve

AU - Mccarthy, Mary

AU - Williams, G.

AU - Greehy, G

AU - McCarthy, S. D.

AU - Dillon, Emma J.

AU - Kavanagh, Gráinne

PY - 2013

Y1 - 2013

M3 - Commissioned report

BT - Irish consumer and industry acceptance of novel food technologies:

ER -