@conference{c4afb4906f2640b09a0875cc1cfed381,
title = "Lactic acid bacteria fermentation of brewer{\textquoteright}s spent yeast: enhancing protein digestibility, amino acid bioaccessibility, and gut microbiome modulation potential",
author = "Laura Nyhan and Alice Jaeger and Aylin Sahin and Emanuele Zannini and Dara Meehan and Junhui Li and Elke Arendt and Paul O'Toole",
year = "2026",
language = "English (Ireland)",
note = "9th International Conference on Food Digestion ; Conference date: 19-05-2026 Through 21-05-2026",
}