Levels of potential bioactive compounds including carotenoids, vitamin C and phenolic compounds, and expression of their cognate biosynthetic genes vary significantly in different varieties of potato (Solanum tuberosum L.) grown under uniform cultural conditions.

Jesus Valcarcel; Kim Reilly; Michael Gaffney; Nora O'Brien

Levels of potential bioactive compounds including carotenoids, vitamin C and phenolic compounds, and expression of their cognate biosynthetic genes vary significantly in different varieties of potato (Solanum tuberosum L.) grown under uniform cultural conditions.

Jesus Valcarcel
, Kim Reilly
, Michael Gaffney
, Nora O'Brien

School of Food and Nutritional Sciences

Teagasc - Irish Agriculture and Food Development Authority

Research output: Working paper/Preprint › Working paper

Original language	English (Ireland)
Publication status	Published - 2015

Cite this

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title = "Levels of potential bioactive compounds including carotenoids, vitamin C and phenolic compounds, and expression of their cognate biosynthetic genes vary significantly in different varieties of potato (Solanum tuberosum L.) grown under uniform cultural conditions.",

author = "Jesus Valcarcel and Kim Reilly and Michael Gaffney and Nora O'Brien",

year = "2015",

language = "English (Ireland)",

type = "WorkingPaper",

}

Levels of potential bioactive compounds including carotenoids, vitamin C and phenolic compounds, and expression of their cognate biosynthetic genes vary significantly in different varieties of potato (Solanum tuberosum L.) grown under uniform cultural conditions. / Valcarcel, Jesus; Reilly, Kim; Gaffney, Michael et al.
2015.

Research output: Working paper/Preprint › Working paper

TY - UNPB

T1 - Levels of potential bioactive compounds including carotenoids, vitamin C and phenolic compounds, and expression of their cognate biosynthetic genes vary significantly in different varieties of potato (Solanum tuberosum L.) grown under uniform cultural conditions.

AU - Valcarcel, Jesus

AU - Reilly, Kim

AU - Gaffney, Michael

AU - O'Brien, Nora

PY - 2015

Y1 - 2015

M3 - Working paper

BT - Levels of potential bioactive compounds including carotenoids, vitamin C and phenolic compounds, and expression of their cognate biosynthetic genes vary significantly in different varieties of potato (Solanum tuberosum L.) grown under uniform cultural conditions.

ER -