Microbes, oxytocin and stress: Converging players regulating eating behavior

Research output: Contribution to journalReview articlepeer-review

Abstract

Oxytocin is a peptide-hormone extensively studied for its multifaceted biological functions and has recently gained attention for its role in eating behavior, through its action as an anorexigenic neuropeptide. Moreover, the gut microbiota is involved in oxytocinergic signaling through the brain-gut axis, specifically in the regulation of social behavior. The gut microbiota is also implicated in appetite regulation and is postulated to play a role in central regulation of hedonic eating. In this review, we provide an overview on oxytocin and its individual links with the microbiome, the homeostatic and non-homeostatic regulation of eating behavior as well as social behavior and stress.

Original languageEnglish
Article numbere13243
JournalJournal of Neuroendocrinology
Volume35
Issue number9
DOIs
Publication statusPublished - Sep 2023

Keywords

  • brain-gut axis
  • eating behavior
  • food intake
  • food reward
  • G-protein coupled receptors (GPCRs)
  • gut microbiota
  • microbiota-gut-brain axis
  • oxytocin
  • social behavior
  • stress

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