Non-thermal treatment of milk: Principles and purpose

Research output: Chapter in Book/Report/Conference proceedings › Chapter › peer-review

Original language	English
Title of host publication	Encyclopedia of Dairy Sciences
Subtitle of host publication	Third edition
Publisher	Elsevier
Pages	708-716
Number of pages	9
Volume	4
ISBN (Electronic)	9780128187661
ISBN (Print)	9780128187678
DOIs	https://doi.org/10.1016/b978-0-12-818766-1.00056-8
Publication status	Published - 27 Sep 2021

Access to Document

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title = "Non-thermal treatment of milk: Principles and purpose",

author = "Kelly, \{Alan L.\} and Meena, \{Ganga Sahay\}",

year = "2021",

month = sep,

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doi = "10.1016/b978-0-12-818766-1.00056-8",

language = "English",

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volume = "4",

pages = "708--716",

booktitle = "Encyclopedia of Dairy Sciences",

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}

TY - CHAP

T1 - Non-thermal treatment of milk

T2 - Principles and purpose

AU - Kelly, Alan L.

AU - Meena, Ganga Sahay

PY - 2021/9/27

Y1 - 2021/9/27

UR - https://www.scopus.com/pages/publications/85132532995

U2 - 10.1016/b978-0-12-818766-1.00056-8

DO - 10.1016/b978-0-12-818766-1.00056-8

M3 - Chapter

AN - SCOPUS:85132532995

SN - 9780128187678

VL - 4

SP - 708

EP - 716

BT - Encyclopedia of Dairy Sciences

PB - Elsevier

ER -