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Novel processing technologies and ingredient strategies for the reduction of phosphate additives in processed meat

  • Karthikeyan P. Thangavelu
  • , Joseph P. Kerry
  • , Brijesh K. Tiwari
  • , Ciara K. McDonnell
  • Teagasc - Irish Agriculture and Food Development Authority
  • CSIRO

Research output: Contribution to journal › Review article › peer-review

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