| Original language | English (Ireland) |
|---|---|
| Place of Publication | Heidelberg |
| Publisher | Springer |
| Number of pages | 47 |
| Publication status | Published - 2007 |
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Nutritional Characterisation of Foods Science-based Approach to Nutrient Profiling
- N. G. Asp (Editor)
- , A. Drewnowski (Editor)
- , Albert Flynn (Editor)
- , H. Przyrembel (Editor)
Research output: Book/Report › Anthology/Edited volume