Optimisation of ultrasound frequency, extraction time and solvent for the recovery of polyphenols, phlorotannins and associated antioxidant activity from brown seaweeds
- Viruja Ummat
- , Brijesh K. Tiwari
- , Amit K. Jaiswal
- , Kevin Condon
- , Marco Garcia-Vaquero
- , John O'Doherty
- , Colm O'Donnell
- , Gaurav Rajauria
- University College Dublin
- Teagasc - Irish Agriculture and Food Development Authority
- Technological University Dublin
Research output: Contribution to journal › Article › peer-review