@inbook{6e8c87e2101c4acd9126502a01fdf4bf,
title = "Particulate and Powder Mixing",
keywords = "'Baking a cake' method of assessing mixture quality, Gravity silo mixers and pneumatic mixers, Lacey and Poole mixing indices, Mixer selection and process design, Mixers and obtaining mixer quality, Mixture quality assessment, Particulate and powder mixing, Particulate mixture characterisation, Relative standard deviation (RSD) and coefficient of variation (CoV), Second rule of random sampling of entire mixture",
author = "Fitzpatrick, \{John J.\}",
year = "2009",
month = aug,
day = "27",
doi = "10.1002/9781444312928.ch13",
language = "English",
isbn = "9781405177542",
pages = "269--287",
booktitle = "Food Mixing",
publisher = "Wiley-Blackwell",
address = "United States",
}