Preface to the Third Edition

Research output: Chapter in Book/Report/Conference proceedings › Foreword/Postscript

Original language	English
Title of host publication	Encyclopedia of Dairy Sciences
Subtitle of host publication	Third edition
Publisher	Elsevier
Pages	xix
Volume	5
ISBN (Electronic)	9780128187661
ISBN (Print)	9780128187678
Publication status	Published - 27 Sep 2021

Cite this

@inbook{36042de1649f4558838ff6c16833ffb1,

title = "Preface to the Third Edition",

author = "McSweeney, \{Paul L.H.\} and McNamara, \{John P.\}",

year = "2021",

month = sep,

day = "27",

language = "English",

isbn = "9780128187678",

volume = "5",

pages = "xix",

booktitle = "Encyclopedia of Dairy Sciences",

publisher = "Elsevier",

address = "Netherlands",

}