Risk assessment of genetically modified lactic acid bacteria using the concept of substantial equivalence

  • Jean Guy Leblanc
  • , Douwe Van Sinderen
  • , Jeroen Hugenholtz
  • , Jean Christophe Piard
  • , Fernando Sesma
  • , Graciela Savoy De Giori

Research output: Contribution to journal › Article › peer-review

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