| Original language | English |
|---|---|
| Title of host publication | Advanced Dairy Chemistry |
| Publisher | Springer US |
| Pages | 377-440 |
| Number of pages | 64 |
| Volume | 2 |
| ISBN (Print) | 0387263640, 9780387263649 |
| DOIs | |
| Publication status | Published - 2009 |
Significance of milk fat in cheese
- T. P. Guinee
- , P. L.H. McSweeney
Research output: Chapter in Book/Report/Conference proceedings › Chapter › peer-review