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Structural changes of milk proteins during heating of concentrated skim milk determined using FTIR

  • Tatijana Markoska
  • , Thom Huppertz
  • , Manpreet Kaur Grewal
  • , Todor Vasiljevic
  • Victoria University
  • FrieslandCampina

Research output: Contribution to journal › Article › peer-review

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