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The effect of cereal type and α-tocopherol supplementation on selective quality and processability parameters of milk from late lactation grazing dairy cows

  • Zoe C. McKay
  • , Michael O'Sullivan
  • , Mary B. Lynch
  • , Finbar J. Mulligan
  • , Lu Ma
  • , Gaurav Rajauria
  • , Karina M. Pierce

Research output: Contribution to journal › Article › peer-review

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