The effects of sequential heat treatment on microbial reduction and spore inactivation during milk processing
- Fang Li
- , Karen Hunt
- , Aoife K. Buggy
- , Kevin M. Murphy
- , Quang Tri Ho
- , Tom F. O'Callaghan
- , Francis Butler
- , Kieran Jordan
- , John T. Tobin
- Teagasc - Irish Agriculture and Food Development Authority
- University College Dublin
Research output: Contribution to journal › Article › peer-review