@article{a3f2b834b0c540e083d0a0544a53b925,
title = "Vitamin D content of human milk and associations with milk fat content and maternal serum 25-hydroxyvitamin D concentrations",
keywords = "Food science, Content (measure theory), Vitamin D and neurology, Chemistry, Medicine, Internal medicine, Mathematics, Mathematical analysis",
author = "Alice Lucey",
year = "2012",
doi = "10.1017/s0029665112001115",
language = "English",
journal = "Proceedings of the Nutrition Society",
issn = "0029-6651",
publisher = "Cambridge University Press",
}