| Original language | English (Ireland) |
|---|---|
| Pages (from-to) | 23-29 |
| Journal | Journal of Food Science |
| Volume | 69 |
| Publication status | Published - 2004 |
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Water plasticization and crystallization of lactose in spray-dried lactose/protein mixtures
- Yrjo Roos
- , M. Haque
Research output: Contribution to journal › Article › peer-review