A lacticin 3147 enriched food ingredient reduces Streptococcus mutans isolated from the human oral cavity in saliva

Typeset version

 

TY  - JOUR
  - O'Connor, EB and O'Riordan, B. and Morgan, SM and Whelton, H. and O'Mullane, DM and Ross, RP and Hill, C.
  - 2006
  - Journal of Applied Microbiology
  - A lacticin 3147 enriched food ingredient reduces Streptococcus mutans isolated from the human oral cavity in saliva
  - Validated
  - ()
  - 100
  - 6
  - 1251
  - 1260
DA  - 2006/NaN
ER  - 
@article{V121848196,
   = {O'Connor, EB and O'Riordan, B. and Morgan, SM and Whelton, H. and O'Mullane, DM and Ross, RP and Hill, C.},
   = {2006},
   = {Journal of Applied Microbiology},
   = {A lacticin 3147 enriched food ingredient reduces Streptococcus mutans isolated from the human oral cavity in saliva},
   = {Validated},
   = {()},
   = {100},
   = {6},
  pages = {1251--1260},
  source = {IRIS}
}
AUTHORSO'Connor, EB and O'Riordan, B. and Morgan, SM and Whelton, H. and O'Mullane, DM and Ross, RP and Hill, C.
YEAR2006
MONTH
JOURNAL_CODEJournal of Applied Microbiology
TITLEA lacticin 3147 enriched food ingredient reduces Streptococcus mutans isolated from the human oral cavity in saliva
STATUSValidated
TIMES_CITED()
SEARCH_KEYWORD
VOLUME100
ISSUE6
START_PAGE1251
END_PAGE1260
ABSTRACT
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ISBN_ISSN
EDITION
URL
DOI_LINK
FUNDING_BODY
GRANT_DETAILS